General Store Homebrew recipe of the month: Eli’s RyePA
Our General Store team is very excited to launch a new Homebrew Recipe program. Each month, one of our store clerks will share one of their own homebrew recipes.
January 2019's recipe is below. You can purchase the ingredients online and at our General Store (355 E Kalamazoo Ave, Kalamazoo, MI 49007). We also have a batch of each recipe tapped in the store to try.
You can buy the materials and kits here.
If you have any homebrew questions, please reach out to the General Store. We’d be more than glad to help you. Give us a call at (269) 382-5712 or drop us a note.
Eli’s RyePA
Created by: Eli Roellchen
Estimated OG: 1.065
Estimated ABV: 6.8%
Estimated IBU: 58
Estimated color: 7.4 SRM
5 gallons - All Grain
- 8 pounds Briess 2-Row Brewer’s Malt
- 4 pounds Briess Rye Malt
- 0.5 pounds Briess Caramel 60L Malt
- 1 oz. Citra Hops for 30 min.
- 2 oz. Amarillo Hops for 10 min.
- 1 oz. Citra Hops for 5 min.
- 2 oz. Amarillo Hops Dry Hop
- Imperial Flagship A07 Yeast
5 gallons - Extract
- 9.9 pounds Briess Rye Malt Extract
- 0.5 pounds Briess Caramel 60L Malt
- 1 oz. Citra Hops for 30 min.
- 2 oz. Amarillo Hops for 10 min.
- 1 oz. Citra Hops for 5 min.
- 2 oz. Amarillo Hops Dry Hop
- Imperial Flagship A07 Yeast
Do you have a homebrew club? We’d love to take you on a behind the scenes tour, which includes a customized homebrewing demonstration from our General Store staff. Reach out to us.
